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20%OFF ORDERS OVER £15
Sunday to Thursday Only
25%OFF ORDERS OVER £20
Friday and Saturday Only
online only not on phone

CONTACT FREE DELIVERY

STARTERS
STARTERS
  1. Tandoori Chicken

    Chicken on the bone

  2. Chicken Tikka Paneer

    Chicken & cheese

  3. Tikka Starter Chicken
  4. Tikka Starter Lamb
  5. Chicken Chatt
  6. Sheek Kebab

    Mince lamb

  7. Mixed Kebab
  8. Mixed Platter

    Onion bhaji, samosa, shami kebab, chicken & lamb tikka. Ideal for 2 people to share

  9. Lamb Samosa

    2 Pieces per portion

VEGETARIAN STARTERS
VEGETARIAN STARTERS
All starters served with fresh crispy salad & mint sauce
  1. Vegetable Samosa

    2 Pieces per portion

  2. Onion Bhaji

    3 Pieces per portion

SEAFOOD STARTERS

This menu is empty.

SIZZLING TANDOORI
SIZZLING TANDOORI
Main dishes - Dry & mild
Marinated over night in a special sauce, then barbecued in a clay oven (the tandoori) for the distinctive flavour. All served with fresh green salad & mint sauce
  1. Tandoori Chicken

    Chicken on the bone, 2 pieces

  2. Tikka Chicken Massala
  3. Tikka Lamb Massala
  4. Tikka Shashlik Chicken
  5. King Prawn Tikka
  6. Tandoori Lamb Chops
  7. Mega Tandoori Mixed Grill
  8. Chicken Tikka

    off the bone

  9. Lamb Tikka
  10. Bollywood Bash

    Chicken or Lamb Stir Fry with red & yellow capsicum, carrot,
    mushroom, fresh herbs, Worcester Sauce, Spices & topped
    with Sizzling Sambuca Liquor

CLASSIC CURRY DISHES
CLASSIC CURRY DISHES
CHICKEN
  1. Royal Korma Chicken

    Most suitable for beginners, korma is a delicate preparation of yoghurt, cream, coconut & spices, producing a very mild but rich, creamy flavour
    Very mild. 

  2. Locknow Chicken

    Mild. Cooked with a beautiful combination of cream & spices, coconut & mushroom
    Mild

  3. Bhuna Chicken

    Thoroughly garnished with onion, tomato & selected spices. To provided a dish of medium strength. Very tasty
    Medium. 

  4. Dupiaza Chicken

    A maximum quantity of onion, seasoned & fresh, applied with dozens of spices to produce a full flavoured taste
    Medium. 

  5. Pathia Chicken

    In which is extensively used garlic, onions, tomato puree, red chilli, black pepper, sugar & lemon. A hot, sweet & sour taste
    Hot,

  6. Ceylon Chicken

    A tempting mixture of coconut, black pepper, lemon, spices & sugar. A hot, sweet & sour taste you will love
    Hot,

  7. Dhansak Chicken

    A beautiful combination of spices with lentil, garlic, lemon & sugar, producing a hot, sweet & sour taste
    Hot

  8. Rogan Josh Chicken

    A special preparation of a wide range of spices, garlic & garnished with tomato. Hot distinctive flavour, a little dry
    Hot. 

  9. Madras Chicken

    Another most popular dish of south Indian origin. A rich fairly hot taste. Prepared with garlic, chilli & tomato puree
    Fairly hot. 

  10. Vindaloo Chicken

    A south Indian dish renown for its fiery, rich & extravagantly hot flavour. Black pepper, lemon, ginger & red chilli are among the many spices used. Only suitable for those with a strong constitution.
    Very hot. 

  11. Palak Chicken

    A dish cooked with spinach, onions, herbs & spices. A little dry but very tasty.
    Medium. 

  12. Phall Chicken

    Hottest dish in the restaurant
    Super hot. 

CHICKEN TIKKA DISHES
  1. Bhuna Chicken Tikka

    Thoroughly garnished with onion, tomato & selected spices. To provided a dish of medium strength. Very tasty
    Medium. 

  2. Ceylon Chicken Tikka

    A tempting mixture of coconut, black pepper, lemon, spices & sugar. A hot, sweet & sour taste you will love
    Hot,

  3. Dhansak Chicken Tikka

    A beautiful combination of spices with lentil, garlic, lemon & sugar, producing a hot, sweet & sour taste
    Hot

  4. Dupiaza Chicken Tikka

    A maximum quantity of onion, seasoned & fresh, applied with dozens of spices to produce a full flavoured taste
    Medium. 

  5. Locknow Chicken Tikka

    Mild. Cooked with a beautiful combination of cream & spices, coconut & mushroom
    Mild

  6. Madras Chicken Tikka

    Another most popular dish of south Indian origin. A rich fairly hot taste. Prepared with garlic, chilli & tomato puree
    Fairly hot. 

  7. Palak Chicken Tikka

    A dish cooked with spinach, onions, herbs & spices. A little dry but very tasty.
    Medium. 

  8. Pathia Chicken Tikka

    In which is extensively used garlic, onions, tomato puree, red chilli, black pepper, sugar & lemon. A hot, sweet & sour taste
    Hot,

  9. Phall Chicken Tikka

    Hottest dish in the restaurant
    Super hot. 

  10. Rogan Josh Chicken Tikka

    A special preparation of a wide range of spices, garlic & garnished with tomato. Hot distinctive flavour, a little dry
    Hot. 

  11. Royal Korma Chicken Tikka

    Most suitable for beginners, korma is a delicate preparation of yoghurt, cream, coconut & spices, producing a very mild but rich, creamy flavour
    Very mild. 

  12. Vindaloo Chicken Tikka

    A south Indian dish renown for its fiery, rich & extravagantly hot flavour. Black pepper, lemon, ginger & red chilli are among the many spices used. Only suitable for those with a strong constitution.
    Very hot. 

KING PRAWN DISHES
  1. Bhuna King Prawn

    Thoroughly garnished with onion, tomato & selected spices. To provided a dish of medium strength. Very tasty
    Medium. 

  2. Ceylon King Prawn

    A tempting mixture of coconut, black pepper, lemon, spices & sugar. A hot, sweet & sour taste you will love
    Hot,

  3. Dhansak King Prawn

    A beautiful combination of spices with lentil, garlic, lemon & sugar, producing a hot, sweet & sour taste
    Hot

  4. Dupiaza King Prawn

    A maximum quantity of onion, seasoned & fresh, applied with dozens of spices to produce a full flavoured taste
    Medium. 

  5. Locknow King Prawn

    Mild. Cooked with a beautiful combination of cream & spices, coconut & mushroom
    Mild

  6. Madras King Prawn

    Another most popular dish of south Indian origin. A rich fairly hot taste. Prepared with garlic, chilli & tomato puree
    Fairly hot. 

  7. Palak King Prawn

    A dish cooked with spinach, onions, herbs & spices. A little dry but very tasty.
    Medium. 

  8. Pathia King Prawn

    In which is extensively used garlic, onions, tomato puree, red chilli, black pepper, sugar & lemon. A hot, sweet & sour taste
    Hot,

  9. Phall King Prawn

    Hottest dish in the restaurant
    Super hot. 

  10. Rogan Josh King Prawn

    A special preparation of a wide range of spices, garlic & garnished with tomato. Hot distinctive flavour, a little dry
    Hot. 

  11. Royal Korma King Prawn

    Most suitable for beginners, korma is a delicate preparation of yoghurt, cream, coconut & spices, producing a very mild but rich, creamy flavour
    Very mild. 

  12. Vindaloo King Prawn

    A south Indian dish renown for its fiery, rich & extravagantly hot flavour. Black pepper, lemon, ginger & red chilli are among the many spices used. Only suitable for those with a strong constitution.
    Very hot. 

LAMB DISHES
  1. Bhuna Lamb

    Thoroughly garnished with onion, tomato & selected spices. To provided a dish of medium strength. Very tasty
    Medium. 

  2. Ceylon Lamb

    A tempting mixture of coconut, black pepper, lemon, spices & sugar. A hot, sweet & sour taste you will love
    Hot,

  3. Dhansak Lamb

    A beautiful combination of spices with lentil, garlic, lemon & sugar, producing a hot, sweet & sour taste
    Hot

  4. Dupiaza Lamb

    A maximum quantity of onion, seasoned & fresh, applied with dozens of spices to produce a full flavoured taste
    Medium. 

  5. Locknow Lamb

    Mild. Cooked with a beautiful combination of cream & spices, coconut & mushroom
    Mild

  6. Madras Lamb

    Another most popular dish of south Indian origin. A rich fairly hot taste. Prepared with garlic, chilli & tomato puree
    Fairly hot. 

  7. Palak Lamb

    A dish cooked with spinach, onions, herbs & spices. A little dry but very tasty.
    Medium. 

  8. Pathia Lamb

    In which is extensively used garlic, onions, tomato puree, red chilli, black pepper, sugar & lemon. A hot, sweet & sour taste
    Hot,

  9. Phall Lamb

    Hottest dish in the restaurant
    Super hot. 

  10. Rogan Josh Lamb

    A special preparation of a wide range of spices, garlic & garnished with tomato. Hot distinctive flavour, a little dry
    Hot. 

  11. Royal Korma Lamb

    Most suitable for beginners, korma is a delicate preparation of yoghurt, cream, coconut & spices, producing a very mild but rich, creamy flavour
    Very mild. 

  12. Vindaloo Lamb

    A south Indian dish renown for its fiery, rich & extravagantly hot flavour. Black pepper, lemon, ginger & red chilli are among the many spices used. Only suitable for those with a strong constitution.
    Very hot. 

SALMON DISHES
  1. Bhuna Salmon

    Thoroughly garnished with onion, tomato & selected spices. To provided a dish of medium strength. Very tasty
    Medium. 

  2. Ceylon Salmon

    A tempting mixture of coconut, black pepper, lemon, spices & sugar. A hot, sweet & sour taste you will love
    Hot,

  3. Dhansak Salmon

    A beautiful combination of spices with lentil, garlic, lemon & sugar, producing a hot, sweet & sour taste
    Hot

  4. Dupiaza Salmon Tikka

    A maximum quantity of onion, seasoned & fresh, applied with dozens of spices to produce a full flavoured taste
    Medium. 

  5. Locknow Salmon

    Mild. Cooked with a beautiful combination of cream & spices, coconut & mushroom
    Mild

  6. Madras Salmon

    Another most popular dish of south Indian origin. A rich fairly hot taste. Prepared with garlic, chilli & tomato puree
    Fairly hot. 

  7. Palak Salmon

    A dish cooked with spinach, onions, herbs & spices. A little dry but very tasty.
    Medium. 

  8. Pathia Salmon

    In which is extensively used garlic, onions, tomato puree, red chilli, black pepper, sugar & lemon. A hot, sweet & sour taste
    Hot,

  9. Rogan Josh Salmon

    A special preparation of a wide range of spices, garlic & garnished with tomato. Hot distinctive flavour, a little dry
    Hot. 

  10. Royal Korma Salmon

    Most suitable for beginners, korma is a delicate preparation of yoghurt, cream, coconut & spices, producing a very mild but rich, creamy flavour
    Very mild. 

  11. Vindaloo Salmon

    A south Indian dish renown for its fiery, rich & extravagantly hot flavour. Black pepper, lemon, ginger & red chilli are among the many spices used. Only suitable for those with a strong constitution.
    Very hot. 

VEGETABLE DISHES
  1. Bhuna Vegetable

    Thoroughly garnished with onion, tomato & selected spices. To provided a dish of medium strength. Very tasty
    Medium. 

  2. Ceylon Vegetable

    A tempting mixture of coconut, black pepper, lemon, spices & sugar. A hot, sweet & sour taste you will love
    Hot,

  3. Dhansak Vegetable

    A beautiful combination of spices with lentil, garlic, lemon & sugar, producing a hot, sweet & sour taste
    Hot

  4. Dupiaza Vegetable

    A maximum quantity of onion, seasoned & fresh, applied with dozens of spices to produce a full flavoured taste
    Medium. 

  5. Locknow Vegetable

    Mild. Cooked with a beautiful combination of cream & spices, coconut & mushroom
    Mild

  6. Madras Vegetable

    Another most popular dish of south Indian origin. A rich fairly hot taste. Prepared with garlic, chilli & tomato puree
    Fairly hot. 

  7. Palak Vegetable

    A dish cooked with spinach, onions, herbs & spices. A little dry but very tasty.
    Medium. 

  8. Pathia Vegetable

    In which is extensively used garlic, onions, tomato puree, red chilli, black pepper, sugar & lemon. A hot, sweet & sour taste
    Hot,

  9. Phall Vegetable

    Hottest dish in the restaurant
    Super hot. 

  10. Rogan Josh Vegetable

    A special preparation of a wide range of spices, garlic & garnished with tomato. Hot distinctive flavour, a little dry
    Hot. 

  11. Royal Korma Vegetable

    Most suitable for beginners, korma is a delicate preparation of yoghurt, cream, coconut & spices, producing a very mild but rich, creamy flavour
    Very mild. 

  12. Vindaloo Vegetable

    A south Indian dish renown for its fiery, rich & extravagantly hot flavour. Black pepper, lemon, ginger & red chilli are among the many spices used. Only suitable for those with a strong constitution.
    Very hot. 

SIGNATURE SELECTION
SIGNATURE SELECTION
Rice not included-Please order seperately
  1. Bahar Chicken

    Fairly hot Fairly hot. Chicken cooked with spices, herbs & minced meat topping, a delicate flavour

  2. Bahar Lamb

    Fairly hot Lamb cooked with spices, herbs & minced meat topping, a delicate flavour

  3. Captain`s Pathila Chicken

    Tender strips with herbs & spices, coriander, mint, garlic & yoghurt in a rich tangy sauce
    Medium.

  4. Captain`s Pathila Lamb

    Tender strips with herbs & spices, coriander, mint, garlic & yoghurt in a rich tangy sauce
    Medium.

  5. Golda

    Jhinga, whole king prawn cooked with chef`s recipe, a flavour you will love
    Medium.

  6. House Cocktail

    Marinated chicken, lamb, king prawn & seekh kebab, skewered & barbecued with onions & tomatoes, Most popular dish in our restaurant
    Medium.

  7. Kalia

    Whole king prawn cooked with green chillies, garlic, fresh potatoes, coriander in a hot spicy sauce. A favourite dish from Bengal
    Fairly hot. 

  8. Modu

    Marinated chicken flavoured with herbs & spices, in a delicate chestnut & sultana honey sauce, simply mouth watering
    Mild.

  9. Naga Chicken

    King of chilli from Sylheti region, Extremely hot, not for the faint hearted
    Very Hot.

  10. Naga Lamb

    King of chilli from Sylheti region, Extremely hot, not for the faint hearted
    Very Hot

  11. Passanda Chicken Tikka

    Cooked in coconut & red wine, sultana & almond for a creamy, rich flavour
    Mild.

  12. Sally

    A famous Parsi wedding dish. Tender lamb cooked with apricot & spicy red masala sauce, garnished with crispy straw potatoes, yummy
    Mild.

  13. Thawa Chicken

    Chicken or lamb cooked with garlic, coriander & fresh green chillies, with cheese topping
    Hot

  14. Thawa Lamb

    Fairly hot. Chicken or lamb cooked with garlic, coriander & fresh green chillies, with cheese topping
    Hot.

HOUSE SUPERIOR DISHES
HOUSE SUPERIOR DISHES
Rice not included Mega mixed consists of chicken, lamb & king prawn

JALFREZI (HOT)
Prepared in the tandoori, then flash fried with onions, tomatoes with fresh green chillies & aromatic herbs, for a hotter taste.
Rice not included.
Very hot. 
  1. Jalfrezi Chicken
  2. Jalfrezi Chicken Tikka
  3. Jalfrezi King Prawn Tikka
  4. Jalfrezi Lamb
  5. Jalfrezi Vegetable
  6. Jalfrezi Salmon
  7. Jalfrezi Mega Mix

    Chicken, Lamb & King Prawn

Sizzling Korai (Medium)
Sizzling Korai Dishes.Prepared firstly in the tandoori, then blended with onions & green peppers to make a thick, succulent, spicy sauce which is flared in a special sizzling wok called a Korai. A delicious tasty dish.
Rice not included.
Medium
  1. Sizzling Korai Chicken
  2. Sizzling Korai Chicken Tikka
  3. Sizzling Korai King Prawn Tikka
  4. Sizzling Korai Lamb
  5. Sizzling Korai Mega Mix

    Chicken, Lamb & King Prawn

  6. Sizzling Korai Salmon
  7. Sizzling Korai Vegetable
Punjabi Balti (Medium)
These dishes are prepared from selected spices & aromatic herbs that are combined to produce a distinctive flavour. Served in an authentic balti dish.
Rice not included
Medium.
  1. Punjabi Balti Chicken
  2. Punjabi Balti Chicken Tikka
  3. Punjabi Balti King Prawn Tikka
  4. Punjabi Balti Lamb
  5. Punjabi Balti Mega Mix

    Chicken, Lamb & King Prawn

  6. Punjabi Balti Salmon
  7. Punjabi Balti Vegetable
Masala (mild & Sweet)
Cooked in the tandoori, then blended with almonds & sultanas in a delicately flavoured sauce for a rich creamy taste.
Rice not included.
Mild to sweet. 
  1. Massala Chicken Tikka
  2. Massala King Prawn Tikka
  3. Massala Lamb
  4. Massala Mega Mix

    Chicken, Lamb & King Prawn

  5. Massala Salmon
  6. Massala Vegetable
Garlic Chilli (Hot)
These dishes are cooked in our garlic sauce, then in spices with ginger with fresh green chillies & capsicum.
Rice not included.
Medium. 
  1. Garlic Chilli Chicken
  2. Garlic Chilli Chicken Tikka
  3. Garlic Chilli King Prawn Tikka
  4. Garlic Chilli King Salmon
  5. Garlic Chilli Lamb
  6. Garlic Chilli Mega Mix

    Chicken, Lamb & King Prawn

  7. Garlic Chilli Vegetable
BIRYANI DISHES
BIRYANI DISHES
Of Central Asian origin. Biryani's are rich, very aromatic, but mild dishes. They contain special saffron rice treated with spiced ghee, almonds & sultanas. A comprehensive blend with a delicate character, suitable for almost any kind of palate, especially for beginners.
All these dishes are served with vegetable curry & cooked with rice
Mild. 
  1. Starlight Special Biriani

    Chicken, Lamb & King Prawn

  2. Biriani Chicken
  3. Biriani Chicken Tikka
  4. Biriani King Prawn
  5. Biriani Lamb
  6. Biriani Vegetable
FISH DISHES
FISH DISHES
These dishes are cooked in the clay oven & served with fresh crispy salad, mint sauce & coconut rice
Please note: These dishes take about 40 minutes to prepare & are subject to availability
  1. Salmon Shashlik

    Grilled salmon fillet cooked with onion, green pepper & fresh herbs & spices for a burst of flavour. Sizzling.
    Medium

VEGETABLE SIDE DISHES
VEGETABLE SIDE DISHES
  1. Sag Aloo

    Spinach with potatoes

  2. Tarka Dhal

    Lentils with garlic

  3. Aloo Ghobi

    Potatoes with cauliflower

  4. Chana Massala

    Chick peas

  5. Chana Aloo

    Chick peas with potatoes

  6. Aloo Paneer

    Potatoes with cheese

  7. Mixed Vegetable Curry

    Dry or Curry

  8. Bindi Bhaji
  9. Cauliflower Bhaji
  10. Mushroom Bhaji
  11. Sag Bhaji

    Spinach

  12. Sag Paneer

    Cheese & spinach

  13. Matter Paneer

    Cheese & peas

  14. Bombay Aloo

    Potatoes

  15. Onion Bhaji

    3 Pieces per portion

RICE DISHES
RICE DISHES
  1. Pilau Rice

    Saffron basmati

  2. Boiled Rice

    White basmati

  3. Egg Fried Rice
  4. Mushroom Rice
  5. Keema Rice

    Mince lamb

  6. Coconut Rice
  7. Garlic Rice
  8. Chilli Rice

    Frsh green chilli & peas

BREAD
BREAD
  1. Sabzi Naan

    Vegetable naan

  2. Naan

    Unleavened bread

  3. Peshwari Naan

    Coconut, almonds & sultanas

  4. Keema Naan

    Mince lamb

  5. Garlic Naan
  6. Chilli Naan

    Fresh green chilli

  7. Cheese Naan
  8. Paratha

    Thick bread, freshly baked

  9. Chapatti

    Thin soft bread

  10. Chips
PAPADOM & CHUTNEY
PAPADOM & CHUTNEY
  1. Papadom Plain
  2. Papadom Spiced
ASSORTED PICKLES
ASSORTED PICKLES
  1. Lime Pickle
  2. Mango Chutney
  3. Onion Salad
  4. Mint Sauce
  5. Raita Cucumber
SIDES
SIDES
Suitable for Vegetarians
  1. Chips
CHILDRENS DISHES
CHILDRENS DISHES
  1. Kids Chicken Korma & Rice
  2. Kids Fried Chicken & Chips
  3. Kids Chicken Tikka & Rice
  4. Kids Chicken Omelette

    Served with chips peas & tomatoes

CHEFS SET MEALS
CHEFS SET MEALS
  1. Chef's Set Meal - For 2 Persons

    1 Onion bhaji, 1 chicken tikka, 1 chicken korma, 1 lamb bhuna, 1 saag aloo, 2 special rice, 1 naan, 2 poppadoms & mango chutney

  2. Set Meal For 4 Persons

    - 2 Seekh kebab- 2 Chicken tikka- 1 Chicken pathia- 1 Lamb bhuna- 1 Chicken tikka masala- 1 Chicken saag- 2 Pilau rice- 2 Plain naan-1 Keema naan- 2 Poppadoms- 1 Onion salad

  3. Vegetarian Set Meal For 2 Persons

    - 1 Vegetable samosa- 1 Onion bhaji- 1 Vegetable masala- 1 Vegetable dupiaza- 1 Vegetable rice- 1 Vegetable naan- 2 Poppadoms- 1 Onion salad

DRINKS
DRINKS
  1. 7-up Can
  2. Coca-Cola Bottle 1.25LT
  3. Coca-Cola Can
  4. DietCoca-Cola Bottle 1.25LT
  5. DietCoca-Cola Can
  6. Dr.Pepper Can
  7. J2O Orange 275ml
  8. Lemonade Bottle 1.5LT
  9. Rio Tropical Can
  10. Tango Orange Can
ALCOHOLIC DRINKS
ALCOHOLIC DRINKS
We are a fully licensed Restaurant and Takeaway. Proof of I.D. will be required when purchasing alcohol. We also offer a wide range of world wide wines and champagnes
  1. Beer Budweiser Bottle 330ml
  2. Beer Tiger Bottle 330ml
  3. Cider Strongbow Bottle 330m
  4. House Wine Bottle Red
  5. House Wine Bottle White

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